Tag Archives: CSAs

Signs of Spring in Central Vermont: Peepers, Green Garlic and CSAs

Signs of spring were hard to come by in Vermont this year. Late snows and cold temperatures muffled our jubilance over the new season. But this afternoon, there are peepers, a sure sign of spring. And the garlic is peeking … Continue reading

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Vermont localvore in Winter: Garlic makes everything better

In season, eating locally in Vermont is a beautiful thing. The bounty of organic local food at harvest time is unparalleled in New England. But winter poses some different culinary challenges (most of them accentuated by garlic of course): winter … Continue reading

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